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St Patricks Day At Mill & Main
March 17 @ 12:00 AM
What: Mill & Main is offering specialty brunch and dinner menus to celebrate St. Patrick’s Day (menus below)
Where: Mill & Main (317 Main St in Kerhonkson)
When: All day Sunday, March 17th
How: Make a reservation on Resy
Brunch
- Traditional Irish Breakfast (Eggs, Beans, Irish Bacon, Mushrooms & Grilled Tomatoes, Brown Bread)
- Corned Beef Hash & Eggs
- Irish Soda Bread Biscuits with Butter & Jam
Dinner
- Corned Beef & Cabbage (the returning-favorite special is available for both take out in the cafe and at the restaurant)
- Vegetable Shepard’s Pie
- Fish & Chips
- Chocolate Stout Cake Pudding
- Variety of inspired cocktails
