Back in March, when longtime Kingston resident and culinary chef Diane Reeder first saw images of the unprovoked war Ukraine was enduring, she was, like so many others around the world, deeply troubled. “I was thinking about a family leaving their home and having to live in a subway underground and never knowing where or even if they’re gonna be able to return home,” says Reeder, owner of Kingston Candy Bar on Wall Street. “Their only other option is to flee. Then they’re showing up in a new place with nothing because they couldn’t even grab their things. It’s always…
