Nestled behind Mountain Dale’s funky eatery High Voltage Kitchen & Bar, the Creek Bar is a magical boho wonderland smack dab in the middle of a forest. “You’re in the woods, you’re in the country, you’re in the mountains,” says Jason Thomson, co-owner of both the restaurant and bar. Inspired by the natural beauty of the space, this slice of woodsy paradise was actually a COVID pivot. “My business partner Sonia Jozajtis and I needed to reinvent everything we were doing,” Thomson says. And so, they did. They chopped trees, cleared brush, crafted folksy fences from branches, set up fire…